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Rice Noodles

THAI KITCHEN THIN RICE NOODLES

 

      • Case of 12 8.8-ounce noodle packages (total of 105.6 ounces)
      • Delicate noodles made from select harvest Thai rice
      • All natural, fat free, and vegan; contains no wheat, gluten, or egg
      • Create authentic Thai cuisine or toss with sauces
      • Quick and easy stovetop prep; product of Thailand 

RICE LASAGNA

  • No boiling. Oven ready. All natural ingredients. No preservatives or chemicals added. Wheat free. Gluten free. DeBoles' rice lasagna is delicious and easy to prepare. We've made great tasting pasta since 1932 but recently, more consumers have asked for additional wheat-free pasta products. Our rice and corn pasta meet many basic nutritional needs. Rice is among the most versatile of grains. Along with wheat and corn, it is one of the three basic grains developed from wild grasses in ancient times. Thousands of varieties are grown in warm climates throughout the world. Our rice pasta are made with just the perfect rice.

RICE ANGEL HAIR

 

  • All natural ingredients. No preservatives or chemicals added. Wheat free. Gluten free. Adaptable to any recipe. Quality pasta products since 1932.
  • PAD THAI RICE STICK NOODLES

     

    • Used to make a wide variety of Oriental noodle dishes, including the famous "Pad Thai" .
    • These are excellent quality noodles that you will enjoy very much.
    • The noodles should be soaked in warm (hot to the touch) water for about an hour or so depending on your preference.
    • We also offer wide rice stick noodles for Pad Kee Mao.
    • Additional images, recipes and detailed description at ImportFood.com.

    THAI WIDE RICE STICK NOODLES

     

    • Wide rice stick noodles are typically used to make Kee Mao (drunken noodles) or pad siew.
    • They are 3/8" wide, and after soaking get about 1/2" wide
    • Aside from being wide, they are identical to the more common but thinner rice stick used to make the famous "Pad Thai" .
    • These are excellent quality noodles that you will enjoy very much.
    • The noodles should be soaked in warm (hot to the touch) water for about an hour or so depending on your preference.

    CHINA BOY RICE NOODLES

     

    • The lighter noodle. Crispy, tasty, a nutritious blend of rice and wheat flour. All natural. No preservatives, no artificial color or flavor added. The light noodle to enhance soups, salads, casseroles, chow mein, and stir fry dishes.

     

    RiceHeaven.com assumes no responsibilty for any issues related to products purchased through the Affiliate Partners.

    Prices and terms are set by each individual affiliate, and may be subject to change.


     

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