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Saki (Rice Wine)
Saki (above) is wine made of rice and water. It's served warm or cold, and can be mixed with various fruit flavored liquors. Saki is now becoming as mainstream as regular wine, with saki tasting's (see below) and quality competitions. It's popularity has increased significantly in the west in recent years. Various links to information about saki:
If You Knew Saki
Chilled Saki
Internet Wine Guide - Database of vineyards and wineries in Asia.
Saki making and types of saki
Saki Events
Joy of Sake - Saki tasting events.
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Rice Snacks
Rice snacks have been around for centuries in the Orient, and have become very popular in the Western world as a low fat, low calorie snack food.
Rice Crackers
Rice Cakes
Other Rice Products
Rice Paper
Rice Flour
Rice Vinegar
Designer Wedding Rice Products
Distributor with a wide variety of rice-related products
Sushi
Sushi is a made of vinegared rice and various cooked or raw toppings, including seafood, vegetables, mushrooms, or eggs.
In Japan, sushi actually refers to "rice".
Various types of sushi include rolled sushi (rolled in nori) called maki (rolls). Sushi with toppings over top of the rice is called nigiri. Sushi made with toppings stuffed into fried tofu is called inari.
How to make sushi rice 1
How to make sushi rice 2
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Rice Cookers
For small quantities of rice that will be used immediately, steaming rice in a pot is most convenient. But, Rice Cookers provide an easier method to prepare medium to large quantities of rice, while keeping rice warm while serving. Some of the major rice cooker manufacturers are shown below.
Zojirushi
Aroma
Panasonic
Sanyo Micom
Black & Decker
Cuisinart
Salton
Oster
Tatung
Rice Cooker Reviews
More Rice Cooker Reviews
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